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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Blade material: : Layered Damascus (33 layers with cutting core of VG Max)
Intended use: The Santoku is ideal for cutting fish
Japanese filleting knife
Mit dem Santoku kann man aufgrund seiner breiten Klinge knöchelfrei auf dem Brett arbeiten
Global SAI-05 Brotmesser 23cm Kai Blade material: : Layered DamascusModel: SAI 05 Knife type: Bread knife Blade length: 23cm Blade material: CROMOVA 18, stainless, 59 HRC, forged Handle material: Stainless steel, hollow Intended use: The SAI 05 is ideal for slicing bread. Serrated knives are ideal for cutting bread because the serrations break the crust and allow the smooth waves to penetrate the bread more easily. Good bread knives are essential, especially for breads with hard crusts. Protect the edge of your chef's
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