Matis 2023 Österreich where the initial crispy acidity

where the initial crispy acidity is balanced by a persistent mineral aftertaste

it is harvested earlier then the other vineyards in order to make a crisp wine defined by fresh acidity and lower alcohol

Region: Banyuls-sur-Mer

Region: San Polo D'Enza

Matis 2023 Österreich where the initial crispy acidityGrape variety: Vermentino Alcohol: 12,5% Region: Maremma, Tuscany Winemaker: Mattia Mazzanti Agriculture: Biodynamic A small plot of vermentino planted 20 years ago produces a few thousand bottles of Cerreta's only white wine each year. Fermented partly in acacia barrels, it takes on floral notes reminiscent of early summer blooms. From well ripened grapes, a white also for important dishes.