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L-Tryptophan
Hyaluronic acid (10 mg) – a naturally occurring component in the body
thereby creating a product with superior biological value
80% Total Catechins and 50% EGCg (Epigallocatechin Gallate) (200 mg)] (up to 4 mg of naturally occurring caffeine) 400 mg * Decaffeinated Green Tea (Camellia sinensis) (Leaf) 50 mg * * Daily Value not established
aliness fermented black garlic 400 mg 100 capsules mineral L-TryptophanFor centuries, garlic (Allium sativum, L.) has enjoyed a good reputation in many cultures for its wide ranging activity. The basic ingredient in raw garlic is allicin. This bioactive ingredient is responsible for many health benefits, but also for smell and taste. In recent years, new preparations have started to be introduced, such as aged black garlic (ABG10 + ), which is the result of the aging process of raw garlic. The main bioactive molecule in
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